Sourdough Starters

Creating a Starter So how do you get one of these magical starter cultures? You can ask me, and I’ll give you part of mine, but there is some satisfaction in doing it yourself. My best suggestion is to head over to The Perfect Loaf, one of my favorite places to learn about sourdough. Maurizio’s stuff is great, and he has a good procedure for starting a starter that’s pretty much as efficient as possible.


I set on a mission to make some good, not-too-sour sourdough that I was allowed to eat. I ended up getting so much more out of it than that.